ROAST HEIRLOOM TOMATOES WITH FREASH MOZZARELLA & HERB SCRAMBLE 12.95
Old World Classic Tomato Varieties Simply Baked with Fresh Mozzarella Cheese, Sea Salt, Ground Black Pepper, Fresh Oregano and EVOO, Served With Three Eggs Scrambled with Chives, Parsley & Cream Cheese
BROOKLYN BENEDICT 13.95
A Grilled Bagel Topped with Red Pastrami, American Cheese and Two Poached Eggs, Drizzled with Dijon Hollandaise
A Fluffy Two Egg Omelet Filled with a Blend of Diced Breast of Chicken, Fresh Spinach, Roast Red Peppers and Feta Cheese, Served with a Toasted English Muffin and Accompanied with Roast Carrots (Approx 460 calories, excluding vegetables)
WHISKEY BEANS 3.95
A Classic from the Town & Country Inn, Gorham, NH House Made New England Style Baked Beans with a Splash of Whisky
Specials Posted On Saturday Evenings For the Following Days Brunch!!