Tonight's Dinner Specials

Your Maine Oceanfront Inn

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Tonight's Dinner Specials

CHEF'S SUGGESTIONS 

Friday, January 22 – Sunday, January 24

ENTRÉE

MEDITTERANEAN SEAFOOD BAKE   25.95

A Spanish coastal treat of gulf shrimp, sea scallops and fresh sea bass arranged over

potatoes sautéed with garlic, tomatoes, mushrooms, Sicilian olives and red peppers,

topped with sliced lemons and baked with wine, fresh herbs, paprika

and a touch of chilies, served with warm sour dough bread

 

 

SALAD

ROAST BEET   12.95

Oven roasted sugar beets over Boston Bibb lettuce topped with toasted pistachios

Caprice goat cheese and our mint-chive vinaigrette

 

APPETIZER

TUNA TARTARE   13.95

Minced Yellow Fin tuna seasoned with extra virgin olive oil, lime juice,

cilantro, ginger, minced shallots, fresh ground black pepper and kosher salt,

served with minced red onion, capers and sour dough crostini

  

    Live Entertainment please check our Calendar!

         

                      Ships Cellar Pub Martini Bar