York Harbor Inn York Harbor Inn

Wine Tasting Dinners

Key image for: Wine Tasting Dinners

January 27th, 2018

Bonny Doon Wine Dinner- Menu PDF

Learn about fantastic wines from this famous California winemaker

while enjoying a specially crafted menu by Executive Chef Gerald Bonsey



WEST COAST WINE TASTING DINNER

PRESENTED BY THE YORK HARBOR INN & BONNY DOON VINEYARDS 

RECEPTION

Avocado Toast ~ Garlic Shrimp ~ Honey Cheese Stuffed Figs

Picpoul de Pinet, Arroyo Seco, Beeswax Vineyards

 

STARTER

Beggars Purse

mushroom-ricotta sacchettini, organic mushrooms, chervil, cream, truffle oil 

 White Blend, "De Proprio Gravitas"- California

 

GREENS

Roast Acorn Squash & Pomegranate

clementine oranges, pumpkin pie spiced pecans, arugula,

pomegranate-ginger dressing

Rose, "Vin Gris De Cigar" - Central Coast, California

 

MAINS

Salmon In Filo

fines herbes, cream cheese, beurre rouge, roast asparagus

Grenache, "Clos De Gilroy"- Monterey, California

 

Petite Rib Eye Center Cut Filet

volaise sauce, scalloped sweet potatoes

Rhone-Style Red Blend, "Le Cigar Volante" Central Coast, California

 

SWEETS

Chocolate Nutella Cake

 raspberry cream

"A Proper Claret" Central Coast, California

 

Seating is limited to 60 and tickets will be sold in advance, call  1-800-343-3869 to reserve your place today!

Book a wine tasting package!

Save

Save

Save

Save