Wine Tasting Dinners
Wine tastings at the York Harbor Inn are a culinary experience not to be missed. Learn about fantastic wines from all over the world while enjoying a specially crafted menu by Executive Chef Gerald Bonsey. Our next wine dinner is scheduled for March 2nd. $54.95 per person reservations required - call 207-363-5119
MARCH WINE TASTING
FEATURING THE WINES OF
R P IMPORTS
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BUTLER STYLE HORS D'OEUVRES
Tuna Tartare ~ Beef Grillade
Spinach & Olive Roulade
APPETIZER
SHIITAKE & CRIMINI MUSHROOM FARFALLE
with white truffle oil
SALAD
HEARTY GREENS
frisee, radicchio, romaine, roast red peppers, tomatoes confit
pecorino cheese, lemon & extra virgin olive oil
SMALL PLATES
CIOPINNO
scallops, cusk, mussels, shrimp, tomato broth and garlic croute
ESPRESSO & CHOCOLATE BRAISED SHORT RIBS
creamy polenta
SWEET ENDINGS
WHOOPIE PIE
chocolate-red wine cake, cardamom cream
