The York Harbor Inn is a
fun and exciting place to work. Many of our employees have been
here, working for the Inn for over 10 years. We believe that
seniority and loyalty speaks for itself. We are open year round
and provide many year round opportunities. All Full time
positions get benefits and 401k.
Our employees work hard, are
respectful of one another and enjoy the fabulous working
environment offered. We hope you will take the time to utilize
our on-line job application. We
look forward to working with you soon.
Housekeeping Help -
Email
carol@yorkharborinn.com for more details.
Experienced Line Cook
The York
Harbor Inn is seeking an experienced
line cook. A Culinary Arts degree is
preferred but not necessary. This full
time, year round position offers
benefits and an opportunity for
advancement. Work in a professional,
organized environment with skilled
chefs, creating unique menu items with
an emphasis on local New England foods.
E-mail your resume to Executive Chef
Gerry Bonsey at
chef@yorkharborinn.com
or drop a resume off at the front desk.
Dining
Room Bussers:
a great place to learn the basics of fine dining service on the
road to becoming a fine dining food server.
good tips, pleasant working environment, on the job training, no
experience necessary.
Line Cook
Seeking Professional Line Cook with Fine Dining and/or Casual
Dining Experience. Full and Part Time, Year Round.
Please send resume and cover letter or use our
On Line Application Form
A few positions we
are often looking for more support in include:
Housekeeping
Front Desk
Prep Chefs
Waitstaff
Bartenders
York Harbor Inn
Coastal Route 1A (P.O. Box 573)
York Harbor ME 03911
Tel: 207-363-5119
• Fax: 207-363-7151
Reservations: 800-343-3869
info@yorkharborinn.com
