York Harbor Inn York Harbor Inn

Thanksgiving

Key image for: Thanksgiving

 

NEW FOR 2020 BRING THE YHI THANKSGIVING

TO YOUR HOME CLICK HERE FOR DETAILS! 

 

DINE-IN THANKSGIVING MENU 2020

Reservations Required

 

Call Greg Silva 207-363-5119  ext 279

gsilva@yorkharborinn.com

Seating 11:30-4:30

Starters

Fresh Garden Salad * ~ Classic Caesar Salad *

Baked Artichoke Dip*, warm baguette ~ Our Famous Seafood Chowder *

 

Holiday Breads

Basket of House Made Sweetbreads

chefs “three bees honey” butter

 

Entrée Selections

Choice of : 

Roast Tom Turkey, sausage-cheddar stuffing, gravy, cranberry sauce *

 

Herb Roasted Prime Rib, au jus, raifort sauce *

 

Seared Halibut, beurre blanc sauce *

pan seared Alaskan halibut with rich lemon beurre blanc sauce

 

Lobster Newburg*

Sweet Maine lobster meat simmered in our creamy Newburg sauce, served over jasmine rice

 

Shepard’s Pie with Lentils *

French green lentils, eggplant, cremini mushrooms, tomato, aromatic vegetables,

and herbs baked under a mashed potato crust

~

Entrees with are accompanied with mashed Yukon gold potatoes or rice as noted,

creamed spinach and maple-nutmeg butternut squash *

~

Please speak with your server regarding gluten free, dairy free and nut free foods

*Can be made gluten free


Holiday Dessert

Maine Blueberry Pie ~ Pumpkin Pie ~ Pecan Pie

Flourless Chocolate Cake * ~ Fresh Strawberries Cream *

Gifford’s French Vanilla Cream *

 

$45.95 per Person

 Children under 12 ~ $19.95 per Person

Or Choose from These Selections and Enjoy Our Holiday Dessert

Shells & Cheese ~ Grilled Cheese Sandwich ~ Chicken Tenderloins $10.95

 

Guests Must Wear Mask When Not Seated at Table

Please Practice  Social Distancing